Appellation: Vin de France
Farming: Organic Conversion
Vines: 20 years old on a mix of schist and limestone-marl around Treilles
Vinification: Destemmed and crushed, then maceration seven days in stainless. Aged in stainless for eight months until bottling in June 2022.
Fining: No Filtering: No Added SO2: No
Production: 60 cases
Bottling: June 2022