Type: Orange Wine
Organic/Biodynamic farming. Hand-harvested. Direct press, de-stemmed, overnight maceration, spontaneous fermentation in fiberglass tanks with indigenous yeasts.
A unique and obscure grape, Faber is a crossing of Chardonnay and Müller-Thurgau. Notes of peaches, apricots and pineapples, light green tones, candied citrus and light steam-like bitterness on the finish.