Type: Red
Producer: Bow and Arrow
Country: USA
Region: Willamette Valley
Grape: Pinot Noir
Year: 2018
Farming: Organic
Aged in barrique for 10 to 12 months. Cherrywood, cardamom spice and burnt tobacco. It's mid weight with a core of black cherry and boysenberry fruits balanced by vibrant acidity, textured tannins and a hint of oak.