Tommaso Cappa Langhe Rosato DOC 2025
A delicate rosé from Dogliani made with Dolcetto grapes given just eight hours of skin contact, enough to pull color and aroma without any weight. Fermented in concrete and amphora to keep things cool naturally, it's fresh and floral with light spice, citrus, and a savory finish that pulls you back for another glass.
Country
Spain
Region
Tarragona
Style
Red
Producer
Tommaso Bussola
Farming Practices
Organic
Grapes
Dolcetto
Food Pairings
Roast Pork, Grilled Sausages, Roasted Chicken, Mushroom Risotto
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