Peter Wetzer PETINAT Kekfrankos Sopron 2019
Type: Sparking Rosé
Producer: Peter Wetzer
Country: Hungary
Region: Sopron
Grape: Kékfrankos (Blaufränkisch)
Year: 2019
Farming: Biodynamic practicing
The grapes are hand-harvested and crushed and left with skins for 5 hours. The free-run juice ferments slowly without any additives, in the deep cellar of a former monastery, with a constant temperature of 13 degrees Celsius. The wine is bottled by gravity in January and rests in the same cellar till shipping. No disgorgement, no filtration, no fining, no additives.
Producer: Peter Wetzer
Country: Hungary
Region: Sopron
Grape: Kékfrankos (Blaufränkisch)
Year: 2019
Farming: Biodynamic practicing
The grapes are hand-harvested and crushed and left with skins for 5 hours. The free-run juice ferments slowly without any additives, in the deep cellar of a former monastery, with a constant temperature of 13 degrees Celsius. The wine is bottled by gravity in January and rests in the same cellar till shipping. No disgorgement, no filtration, no fining, no additives.