Mas Guallar Oaristys 2022

Region: Banyuls-sur-Mer, Calces
Grape: 85% Syrah, 15% Muscat Petit Grain
Vineyard: 3.3 hectares
Farming: certified organic (Syrah), organic conversion (Muscat)
Harvest: by hand
Winemaking: 2 weeks whole cluster maceration, light pigeage
Aging: 8 months old chestnut barrel
Fining: none
Filtration: none
Added S02: none

At 18, Camila left Chile for Bordeaux, where she stumbled into the world of wine and never looked back. After studying oenology in Spain and working in vineyards across the globe, she found her home in Tautavel in 2019, starting her own winery with a passion for natural, minimal-intervention wines. Her 5 hectares of vines in Maury and Banyuls-sur-Mer are a canvas for experimenting with new techniques and restoring biodiversity. For her, it's all about crafting wines that are as pure and unique as the land itself.