Type: Sparkling White
Producer: Croci
Country: Italy
Region: Emilia-Romagna
Grape: Malvasia
Year: 2020
Farming: Organic
The Campadello has 12 days skin maceration with indigenous yeast to produce a natural sparkle in the wine leaving it deliciously bone dry. This 2019 is a sparkling white wine produced from white grapes, medium-bodied, soft and fragrant, with significant character and elegance, with hints of yellow fruit.
