Belly Wine Experiment Tchiki Tchiki 2022
A rare monovarietal Sauvignon Blanc from Claire Sage and Aimé Duveau's experimental négociant project in the Auvergne. Native-yeast fermented with no inputs, fining, filtration, or added sulfur. Reads more stony and savory than a typical Loire Sauvignon.
Country
France
Region
Auvergne
Style
White
Producer
Belly Wine Experiment
Farming Practices
Biodynamic, Native Yeast Fermentation, No Added Sulfur
Grapes
Sauvignon Blanc
Food Pairings
Raw Fish, Salds, Goat Cheese, Legumes
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