10% Off All Orders Of 12 bottles Or More
GRAPE 100% Chasselas.
REGION, COUNTRY Geneva, Switzerland
METHOD: Hand-harvested. Slow, cold fermentation entirely in stainless steel. Aged two months in tank.
PROFILE: Refreshing, 'glou glou' easy-street style wine. Softly citrusy, green apple and pear, river rocks and bright acidity. A whisper of effervescence from the trapped C02 captured during fermentation.