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Producer- Domaine des Deux Anes
Region - Languedoc-Rousillon
Varieties: 50% Grenache Noir, 50% Cinsault
Vinification Method: The grapes are hand-harvested and fermented whole cluster with indifenous yeasts. Vinified and aged in stainless steel.
Personality: Explosively fresh and floral, leading with crunchy red fruits and ripe berries. The color of Grenadine — bright, shimmering red. Airy yet driven, with notes of rose and Verbena.