Chateau Haut-Segottes Saint-Emilion Grand Cru 2021
Full-bodied, dusty, expressive wine gives tones of smoked cherries, cigar, peppercorn, and an earthy texture. This all works together to give aromatics of subtle complexity, with floral notes and something earthier that work beautifully with the redder fruit flavors. The palate has similar complexity and a structure that makes the wine perfect for traditional Bordeaux foods like lamb, duck or beef, and that also guarantees a long, long life in the cellar.
Located in Bordeaux, France
The first imported vintage was 1994. Andrée Meunier is the owner of this property, which comprises two plots. One is adjacent to the winery in the Grâce-Dieu sector, on a rather sandy soil resting on the limestone substrate with star-shaped leaves specific to the appellation. The other plot is located in the sector adjacent to Pomerol, on a gravelly-siliceous soil that is also very high-quality. This is a classic and very distinctive St-Émilion, particularly in terms of grape varieties, with 60% Merlot and 35% Cabernet Franc. The wine is always balanced, with a noble austerity and a beautiful fullness.
A Bordeaux made from Cabernet Franc, Cabernet Sauvignon, Merlot
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