Lioco Chardonnay Sonoma County 2024
A blend of vineyards from the cooler western reaches of Sonoma County, hand harvested and foot tread before whole-cluster pressing. Fermented entirely in stainless steel and aged six months before a gentle cross-flow filtration.
Aromas of pear, bay leaf, sea mist Flavors of lemon drops, tomato leaf, fennel pollen.
By The Bottle
Country
USA
Region
Sonoma County, California
Style
White
Producer
Lioco
Farming Practices
Organic
Grapes
Chardonnay
Food Pairings
Roast Chicken, Creamy Pasta, Soft Cheese
Characteristics
Citrus, Mineral, White Flowers