{"product_id":"monocromo-1-passerina-bianco-2019","title":"Monocromo #1 Passerina Bianco 2021","description":"\u003cp\u003eType: White \u003cbr data-mce-fragment=\"1\"\u003eProducer: Azienda Agricola Macciocca\u003cbr data-mce-fragment=\"1\"\u003eCountry: Italy\u003cbr data-mce-fragment=\"1\"\u003eRegion: Lazio \u003cbr data-mce-fragment=\"1\"\u003eGrape: \u003cmeta charset=\"utf-8\"\u003ePasserina, Malvasia Puntinata\u003cbr data-mce-fragment=\"1\"\u003eYear: 2021\u003cbr data-mce-fragment=\"1\"\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eMario Macciocca's wines are as serious as they are enjoyable! \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnique, intense volcanic minerality buzz through this lean palate of cirus, stone fruits, wet stone \u0026amp; a touch of funk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eMario Macciocca,  former Italian national football player, turned wine maker. Mario works with four hectares of biodynamic vineyards on red soil of volcanic origin, at an altitude above sea level of about 380 meters, gently sloping and with maximum sun exposure. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMario predominantly grows Cesanese, which is sheltered from cold and temperate winds by the Scalambra mountains. He also grows Passerina and Malvasia Puntinata. In the cellar Mario works only with spontaneous fermentation and native yeasts. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fruit of the Vines","offers":[{"title":"Default Title","offer_id":39994034782369,"sku":"444449291899","price":26.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0491\/9259\/9713\/products\/Monocromo_12019.jpg?v=1736204824","url":"https:\/\/winetherapynyc.com\/products\/monocromo-1-passerina-bianco-2019","provider":"Wine Therapy NYC","version":"1.0","type":"link"}