{"product_id":"alberto-buratti-franko-2024-copy","title":"Alberto Buratti Bronsa Cuerta 2023","description":"\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eType: Rosato\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eGrape: Pinot Noir, Corbinello\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eRegion: Euganean Hills, Veneto, Italy\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eStyle: Still, light-bodied, hazy, dry Flavor: Pink grapefruit, bitter herbs, fresh and pale — more textured than it looks\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe bottle: Pinot Noir and Corbinello — a rare, near-extinct local variety — blended the following January in a 10-hectoliter barrel, rested until August bottling. Spontaneous fermentation, zero additives, unfined, unfiltered.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe producer: Alberto Buratti studied art history in Padua and Milan before taking over his grandfather's estate in Rovolon in 2019. He farms 4.5 hectares on marly limestone soils in the Euganean Hills, with vines up to 80 years old, working toward Demeter certification. The project is called FaeDesfa.\u003c\/p\u003e","brand":"Venture Studio Imports","offers":[{"title":"Default Title","offer_id":52686636024032,"sku":"238903248239048297","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0491\/9259\/9713\/files\/IMG-8320.heic?v=1779456907","url":"https:\/\/winetherapynyc.com\/products\/alberto-buratti-franko-2024-copy","provider":"Wine Therapy NYC","version":"1.0","type":"link"}